25 Articles

TGI Fridays Dish Reviews & Guides

In-depth articles on every popular TGI Fridays dish — complete with nutrition facts, ingredient breakdowns, ordering tips, and honest reviews.

25 Dish Articles10 Menu CategoriesFull Nutrition FactsDetailed Ingredient Lists

Appetizers

7 articles
Appetizers15-20 minutes

Loaded Potato Skins

TGI Fridays Loaded Potato Skins: crispy, cheesy, bacon-topped appetizer at $13.99 (1180 cal). Full review, nutrition facts, ingredients & ordering tips.

13.991180 cal
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Appetizers12-15 minutes

Pan-Seared Pot Stickers

TGI Fridays Pan-Seared Pot Stickers: crispy chicken dumplings with soy-ginger sauce at $12.49 (760 cal). Full review, nutrition facts, ingredients & tips.

12.49760 cal
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Appetizers12-15 minutes

Boneless Wings

TGI Fridays Boneless Wings: hand-breaded chicken tossed in your choice of sauce at $14.99 (980 cal). Full review, sauce options, nutrition facts & guide.

14.99980 cal
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Appetizers8-12 minutes

Mozzarella Sticks

TGI Fridays Mozzarella Sticks: golden-fried whole-milk mozzarella with marinara at $11.99 (890 cal). Full review, nutrition facts, ingredients & ordering guide.

11.99890 cal
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Appetizers12-15 minutes

Spinach & Artichoke Dip

TGI Fridays Spinach & Artichoke Dip: hot three-cheese dip with tortilla chips at $12.99 (1050 cal). Full review, nutrition facts, ingredients & ordering guide.

12.991050 cal
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Appetizers5-8 minutes

Fresh Guacamole & Chips

TGI Fridays Fresh Guacamole & Chips: hand-mashed Hass avocado with tomato, jalapeño & lime at $10.99 (680 cal). Full review, nutrition facts & ordering guide.

10.99680 cal
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Appetizers8-10 minutes

Warm Pretzel Sticks

TGI Fridays Warm Pretzel Sticks: soft-baked pretzels with beer cheese & honey mustard at $10.49 (840 cal). Full review, nutrition facts, ingredients & guide.

10.49840 cal
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Burgers

3 articles

Chicken

1 article

Steaks & Ribs

3 articles

Pasta & Seafood

1 article

Salads

2 articles

Desserts

3 articles

Burgers & Sandwiches

1 article

Chicken & Seafood

3 articles

Pasta

1 article

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